|
Starters
Home made, piping hot soup of the day served with a crusty roll and butter
Creamy garlic mushrooms
Traditional prawn cocktail, served on a bed of lettuce with Marie Rose sauce
Fan of melon with raspberry coulis
Pate maison served with toast and chutney relish
Breaded brie, served with salad garnish & mango chutney
Deep fried battered mushrooms stuffed with stilton
Lunch at The Crosby
Traditional roast beef & Yorkshire pudding Served with seasonal vegetables & potatoes
Lasagne Served with side salad, garden peas & chipped potatoes
10oz or 6 oz Horseshoe Gammon steak Served with egg or pineapple, side salad, garden peas & chipped potatoes
Grilled Barnsley chop with gravy(One) Served with seasonal vegetables & chipped potatoes(Two)
10oz/6oz Beer battered cod Served with side salad, garden peas or mushy peas & chipped potatoes
Breaded seafood platter with tartare sauce Served with side salad, garden peas & chipped potatoes
Breaded fillet of plaice Served with side salad, garden peas & chipped potatoes
Breaded Scampi with tartare sauce Served with side salad, garden peas & chipped potatoes
Chicken curry with rice served with poppadoms
Sweet & sour chicken with rice Served with poppadoms
Battered Cajun chicken Served on a bed of dressed salad with chipped potatoes or new potatoes
House Specialties
10 oz Sirloin steak Served with tomato, mushroom & onion rings
Steak & ale pie with a puff pastry lid
Supreme of chicken with your choice Of mushroom or peppercorn sauce
Supreme of chicken stuffed with stilton, wrapped In bacon with a cranberry & port sauce
Breaded lobster tails with tarter sauce
Pork medallions in a peppercorn sauce
Toulouse sausage with mashed Potatoes and rich onion gravy
All our meals are served with seasonal Vegetables, chipped or new potatoes
Vegetarian
Broccoli & cheese bake
Omelette with a filling of your choice
Vegetable lasagne served with garlic bread
Sandwiches
Succulent prawns with marie rose dressing
Yorkshire ham
Home cooked roast beef
Mature Cheddar cheese
Baguettes
Brie & bacon
Succulent prawns with marie rose dressing
Mature Cheddar cheese & ham
Bacon, lettuce & tomato
|